Alec Naman's Recipes

Featured Recipes

Tuscan Style Pork Roast 1 (2¼ pound) bone in pork loin roast (about 8 chops) 3 garlic cloves, slivered lengthwise 4 teaspoons olive oil 1 tablespoon minced fresh rosemary 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1/2 cup dry white wine Preheat the oven to 350˚F. With a small sharp knife, make several small incisions in the roast; [...]

TWICE BAKED POTATO CASSEROLE 3# Potatoes (peeled) 1 ½ cups Sour Cream 2 tbls. Butter ½ bunch Green Onions 2 teaspoon Garlic ½ cup Bacon Bits 2 cup Shredded Cheddar 1tbl. Salt and Pepper Peel the potatoes and boil them until tender. Then remove from water and let cool enough to handle. In a large mixing bowl combine with [...]

Bourbon Glazed Baby Back Ribs Awesome flavour! Extremely tender!

Grilled Cajun Red Snapper It's simple, tasty and easy to make. Make sure your snapper is fresh.

Smoky Grilled Pork Steaks with Magic Dust SIMPLE TO MAKE AND TERRIFIC TASTING.

Recent Recipes

Tuscan Style Pork Roast

Comments (0) | September 15, 2011

1 (2¼ pound) bone in pork loin roast (about 8 chops) 3 garlic cloves, slivered lengthwise 4 teaspoons olive oil 1 tablespoon minced fresh rosemary 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1/2 cup dry white wine Preheat the oven to 350˚F. With a small sharp knife, make several small incisions in the roast; [...]

TWICE BAKED POTATO CASSEROLE

Comments (0) | September 15, 2011

3# Potatoes (peeled) 1 ½ cups Sour Cream 2 tbls. Butter ½ bunch Green Onions 2 teaspoon Garlic ½ cup Bacon Bits 2 cup Shredded Cheddar 1tbl. Salt and Pepper Peel the potatoes and boil them until tender. Then remove from water and let cool enough to handle. In a large mixing bowl combine with [...]